In a world grappling with the escalating crisis of Non-communicable Diseases (NCDs), particularly in low- and middle-income nations, the issue of infant nutrition cannot be underemphasised. Recent revelations by Public Eye about Nestlé's practices in developing
Nestlé has rejected the Public Eye report that it deliberately adds sugar to baby food marketed in poor countries in Africa, Asia, and Latin America which contributes to the rise of obesity and leads children to
Two of the best-selling baby-food brands marketed by Nestlé in low-and middle-income countries contain high levels of added sugar, a new report has found. But the same products are sugar free in Germany, France and
